Gluten AND Vegan Takeaway Pizza Manchester

I was lucky to find this pizza from @fireaway_mcr_fallowfield one of the few places in Manchester where you can order a gluten free base with vegan cheese (for extra dosh).

There’s lots of pre-made options but if you go down the ‘create your own’ route you get to choose from lots of toppings.

I learned that if you type the food you want into Deliveroo, say ‘pizza’ and you click on the number of that food available (rather than the names of the actual eateries), you can the specify lots of options, such as ‘dietary’ needs. Bingo!

🧡Chrissie🧡

The Best Burger I’ve EVER Eaten, Which Happens To Be Vegan!

Hello everyone 💙

The best vegan burger I have ever eaten is from Aldi. It’s their Plant Menu – No Beef Burger.

I wish I’d have taken a photo to show how thick this burger is! I topped it with thin slices of Vegan Applewood Smoked ‘cheese’ and grilled it.

The Bloke made me a side salad of Aldi mixed greens with shredded beetroot (this bagged salad lasted a whole week!), Helman’s Vegan Mayo, Caper Berries and olive oil.
😋

💙Chrissie💙

Basic List Of Ingredients to Replicate Takeaway Favourites at Home

Hello lovely people! ✨💙✨

As you probably know I ‘don’t do cooking’ because Im too neurodiverse to function…in the kitchen for very long. So every ingredient here is incredibly simple to ‘cook’ and combine to make something tasty.

Everything here is dairy and gluten free apart from Amy’s Kitchen Rice Mac and Cheese which has dairy.

Dirty Nachos

Manosmasa Tortillas or any wholegrain Nachos

Vivera Greek Style Kebab strips

Tesco Smashed Avocado

Mexicana Jalepeno Cheese or a cheddar substitute

Pret Spicy Tomato Sauce or Salsa

Pad Thai Style Noodles

Rice Noodles

Kikkoman Tamari (gf soy sauce)

Sesame Oil

Salted Roasted Peanuts (not shown) to be crushed up on top

Sririacha Sauce (not shown)

Mixed Frozen Veg

Fresh Spring Onion (not shown)

Wicked Kitchen Garlic & Herb Nooch (nutritional yeast) just a sprinkle

Stacked Burger

Genius Bread/Buns/Muffins

This Bacon

Vivera Greek Kebab Strips

Vegan Cheese of your choice

Smashed Avocado

Pret Spicy Tomato Sauce

Satay Sauce Noodles

Rice Noodles

Mixed Frozen Veg

Tamari Sauce (gf soy sauce)

Meridian Peanut Butter

Sririacha Sauce

Amys Kitchen Rice Mac n’ Cheese Ready Meal

I’ve bought great gluten free pasta but I find making dairy-free cheese sauce (that I actually like) so faffy! I’m going to try using vegan cream cheese or vegan mayo instead with rice milk and nutrional yeast. Wish me luck!

I hope you’ve found this basic list of ingredients for takeaway favourites helpful. If you have any questions or suggestions, please let me know.

✨💙✨Chrissie✨💙✨

What Does Someone Who is Plant Based and Gluten-free Actually Eat?! A Look Inside my Fridge and Cupboard

Hello lovely people! ✨💙✨

Even if you have a vegetarian, gluten-free and/or dairy-free diet (mine is for ethical and food intolerance reasons), there are still so many things you can eat! So I thought I’d share my tiny fridge and stupidly large cupboard with you.

Top (left to right) Nairn’s Whole Grain (gf) Crackers, Momasa Lemon and Peppercorn tortilla chips, Biona Fruit Bears, Kind Dark Choc, Nuts & Sea Salt, Pulsin Brownie Peanut & Choc Chip.

Middle Asda Sesame Oil, Felippo Berio Extra Virgin Olive Oil, Wicked Kitchen Garlic and Herb Nooch (nutritional yeast which gives things a cheesy taste like mild Parmesan), Nice and Easy Cheese Flavour Sauce Mix, Amy’s Kitchen Tomato Soup, Amy’s Kitchen Lentil Soup, Amoy Rice Noodles.

Bottom Kikkoman Gluten Free Soy Sauce, Le Conserve Detla Nonna Green (vegan) Pesto, Nice and Easy Chickpea and Vegetable Curry, Garlic cloves (I prefer garlic purée in a tube lol), Tilda Microwave Mushroom Rice, Morrison’s Hot Paprika, Ground Black Pepper.

Top shelf Vitalite spread, Clover spread (my Dad’s), mushrooms, gluten free Peroni, radishes.

Middle shelf Olives, bananas (no idea ?!), more beer, guacamole, humus, halloumi (the blokes), Vivera kebab strips.

Bottom shelf Always some kind of energy drink, cranberry and apple sauce, jars of antipasti, spring onions, bell (sweet) pepper.

In the door Fresh orange and mango juice, eye gel (so cooling!), Mayo, sriracha, chilli oil.

Nearly every item here was bought from either Asda, Morrison’s or Tesco but the dairy free guacamole was from Ocado (as I don’t have the time and energy to make it myself).

I hope this post helps to make any transitions in your diet and/or lifestyle a little easier!

✨💙✨Chrissie✨💙✨

Biffs Vegan Burgers and Wingz – Manchester

Hello lovely people! I recently tried Biffs Vegan Burgers and Wingz – Manchester so here’s what I thought…

I ordered the Bourbon BBQ Wingz (Jackfruit with a sugar cane ‘bone’) and simple Cajun Dusted Sweet Potato Fries, with Bacon Jam for dipping. I can just imagine Peter Kay saying “Bacon Jam!? BACON jam!?” lol

A huge portion of tasty fries arrived and the jam tasted uncannily of bacon!

I just wish the Jackfruit had a slightly more substantial texture, wondering if a chunky mushroom might be better/closer?

I refrained from ordering the more elaborate ‘Filthy Fries’ and slaw on the side, as I already had enough for two meals.

Rating 💙💙💙💙💙

Biffs Vegan Burgers and Wingz, 144 Oxford Road, Manchester, M13 9GP.

Available on Deliveroo.

✨💙✨Chrissie✨💙✨

Don’t forget to like, comment and share.

Gluten Free BBQ Burger from Wholesome Junkies

Hello lovely people!

This is the gluten free double BBQ burger (with ‘cheese’ and ‘bacon’ from Wholesome Junkies. It’s got me thinking that burger buns should be replaced with a huge amount of crunchy (massively loaded) fries as standard!

The portion is so generous, this has been my tea and now my dinner. 😛😋

Also, how sweet is the vegan sweet gift?! 🍭💕

✨✨💙Chrissie💙✨✨

Simple Veggie Ch!cken Burrito

Hello lovely people!

Here’s a very simple veggie ‘ch!cken’ burrito I made, which tastes amazing! I stuffed so much in I could hardly hold it – hence the action shot, hehee!

BFree gluten free Wrap generously splashed with water and steamed in microwave. I’ve just discovered their Sweet Potato wraps which are wonderful.

Humus used to butter wrap, trust me, warm humus is ace

Quorn ‘chicken’ Style Pieces with…

Old El Paso Seasoning Mix to stir fry with sunflower oil

OR

TVP rehydrated and marinated in…

Veggie Marigold Swiss Bouillon Powder

Button Mushrooms

Little Gem lettuce

Red Sweet (Bell) Pepper

Hellmans Vegan Mayo

Flying Goose Sriracha Sauce

Heaven! 😋

Would you add or takeaway anything?

✨💙✨Chrissie✨💙✨

18 Tips for a Sustainable Lifestyle for Earth Day and Everyday!

Happy Earth Day! I pretend it’s ‘earth year’ and that it’s every year. 🤗

Ways to help our home:

💚Recycle

💚Buy things in easily recycled packaging

💚Repurpose things you’d normally throw away

💚Give things to charity

💚Shop from charity shops

💚Rescue bigger items from skips

💚Bring your own bags (even if you are reusing a plastic bag for life)

💚Use takeaways which don’t use plastic boxes or use them as draw dividers or planters (make holes for drainage).

💚Try to buy organic food and skincare

💚Grow your own veg

💚Plant wild flowers which insects and bees love

💚Cycle, walk or take public transport or buy an electric car

💚Buy locally grown produce (to reduce air miles/shipping)

💚Buy from your own country when shopping online (same reason)

💚Cut down on meat and dairy (to reduce CO2)

💚Replace fast fashion with sustainable fashion or buy things you know will last and you will wear for years to come.

💚Buy a metal water bottle as the plastic one’s de-laminate and go funky after a while anyway.

💚Use skincare and cleaning products which are as natural as possible.

Do you have any other ideas?

✨💙✨Chrissie✨💙✨

The Hip Hop Chip Shop at The Carlton Club, Manchester

The Hip-Hop Chip Shop has gone mobile! They are parked throughout February at The Carlton Club in Whalley Range, Manchester.

We decided to book on their pop-up website (which I now think is mostly booked up) to make it easier ordering food from their pop-up van. You can visit the van but you might have a bit of wait so (as they advise) wrap up warm!

This is the Vegangstarr Sausage Meal

Skin-on chips; Mushy Peas; Battered Sausage and Tartare Sauce; with a side of Battered pickled gherkins and a Chocolate Brownie by Lush Brownies (Chortlon) for desert.

They also have a battered halloumi meal if that’s more your deal.

The fact that people peel potatoes when making chips now amazes me. Battered gherkins have some real bite to them in texture and flavour. The inside of the sausage has a soft consistency like sweet potato pakora but it tastes exactly like a chippy sausage – whaat?! The choccy brownie is perfection.

FYI This is enough food to last me for my tea tonight and breakfast and dinner tomorrow.

✨✨🖤Chrissie🖤✨✨