I love sushi but was finding it hard to get interesting, vegetarian sushi etc. delivered to East-Central Manchester, until I found Honi Sushi on Deliveroo. They are a London sushi restaurant who have now branched out, up North.
Sea Salted Edamame (they come in the pods so you bite the ends off and squeeze out the beans, a nice thing to occupy yourself with when watching trashy TV), with Spicy Sauce (one little taste made my whole head feel like a volcano!)
Avocado Roll x6
Vegetable Special Roll x 5
Strawberry Cheesecake Mochi (little, squishy balls of heaven)
This is the freshest and most creative veggie sushi I’ve eaten for a long time!
Honi Sushi has had 15% off its entire menu for a while now, which I’m glad about as I hate paying restaurant prices for takeaway (when there is also a minimum order price and delivery charge).
I also recommend Sake, 4 Ashton Rd, Droylesden, Mcr
I’m so glad I’ve come across Ask Italian, a nationwide restaurant chain that has wonderful vegetarian options, a gluten-free pizza and pasta menu, plus a vegan menu.
This is their Non-Gluten Verdure pizza, with mushroom, red pepper, black olives, artichoke, mozzarella and basil (£9.95) You can add any extra topping and a spicy tomato dip to your order for around a quid each.
This has to be the best gluten-free base that I’ve ever tasted. It’s thin, floppy but still slightly crispy, like a traditional Italian base. It doesn’t have that thick, flowery texture that gf takeaway bases have.
Hello lovely people! I recently tried Biffs Vegan Burgers and Wingz – Manchester so here’s what I thought…
I ordered the Bourbon BBQ Wingz (Jackfruit with a sugar cane ‘bone’) and simple Cajun Dusted Sweet Potato Fries, with Bacon Jam for dipping. I can just imagine Peter Kay saying “Bacon Jam!? BACON jam!?” lol
A huge portion of tasty fries arrived and the jam tasted uncannily of bacon!
I just wish the Jackfruit had a slightly more substantial texture, wondering if a chunky mushroom might be better/closer?
I refrained from ordering the more elaborate ‘Filthy Fries’ and slaw on the side, as I already had enough for two meals.
I had to share this awesome tie-dye jumper I bought from NikRik’s Workshop on Etsy. It’s a fairly light jumper so it’s perfect for Spring, chilly Summer evenings (when you don’t have a bloke around who will lend you theirs) and Autumn or layering up in Winter.
I love Cyan and light green as I find them to be the most uplifting colours, especially together. You can imagine how chuffed I was that my hair turned out Cyan, rather than the darker blue I aimed for lol
Today I’m sharing e.l.f Hydrating Coconut Mist (£8) with you. It really is saving my skin and my mood on these absolutely roasting days that we are having in England.
It contains hyaluronic acid, coconut oil, Vit E and B5 to hydrate, soften and sooth.
The mist has kept my skin cool around the house and hydrated even though I’ve been sitting in front of a (surprisingly drying) fan a lot of the time. It also soothes my skin which is prone to redness as a result of mild allergies.
Bonus use as a moisturising setting spray
Earlier I moisturised with e.l.f. day moisturiser and applied their matte foundation (necessary in this heat) which made me look quite flat and meh, so I sprayed the Hydrating mist over the top and still I look fresh faced (with my foundation intact) three hours later!
💙 free from phthalates, parabens, nonylphenol ethoxylates, triclosan, triclocarban, hydroquinone and sulfates
This is the gluten free double BBQ burger (with ‘cheese’ and ‘bacon’ from Wholesome Junkies. It’s got me thinking that burger buns should be replaced with a huge amount of crunchy (massively loaded) fries as standard!
The portion is so generous, this has been my tea and now my dinner. 😛😋
I’m chuffed to bits that these are all still alive and thriving, several weeks after planting. I’m doing my best to water but not over-water them. Difficult when I’m only awake for around twelve hours a day so I don’t know how sunny or shaded it’s been earlier on.